Food Commission press releases
If you are a journalist and would like to added to our press list, please send an email request to press@foodmagazine.org.uk stating which publication / programme / website you usually write or work for. Additionally you can subscribe to our RSS news feed.
Each issue of The Food Magazine is packed with unique news and articles which should be of interest to journalists writing about food issues such as nutritional health, environmental impact, food policy and food and society). The Food Magazine is available on subscription.
Press enquiries can be made to 020 7837 2250.
Year:
2008 2007 2006 2005 2004 2003 2002 2001 2000 1999 1998 Leading food manufacturers are accused today of misleading consumers by marketing 'junk' foods with added vitamins and minerals as healthy foods. (10/10/1999)
British beekeepers could find themselves unwittingly selling illegal honey if their bees visit trial sites of GM oilseed rape, as the crop has not been approved for human consumption. (10/10/1999)
It is unacceptable for some supermarkets and food companies to say their food is 'free of genetically modified (GM) ingredients' and then allow a 'tolerance level', in some cases up to 2%, of GM material. (01/07/1999)
Over thirty five ingredients and additives derived from genetically modified crops are present in our foods but do not need labelling, according to a report from the Food Commission. (01/04/1999)
The international scientific agency charged with assessing the safety of the genetically engineered milk-boosting hormone rBST has been manipulated, according to a respected observer of the assessment process. (01/04/1999)
Over-the-counter remedies for common ailments may contain undeclared additives and levels of chemical contamination which are banned in food, says a report from the Food Commission today. (01/01/1999)
School meals services are banning genetically modified foods from the menu, according to a survey published by the Food Commission today. (01/01/1999)
